PORK TRIMMING 80/20

Box and packaging specifications
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Packaging Type
Bag
Case Specifications
cardboard box top and bottom
Primary Packaging
(Rosario Blue/LM light blue) with logo and gusset
Weight per bag
20 kg
Weight per case
20 kg
Units per case
1
Fixed or variable weight per case
Fixed
Case Dimensions
600x400x160 mm en LM/ 600x400x150 en RS
Ti: Hi:
Ti: 5 Hi: 12
Storage
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Status
Frozen, -18ºC
Shelf Life
547 days
Category:

Trimming with 80% meat and 20% fat that was taken from various production lines. Not a bone, cartilage, ganglion, bruise, or blood clot.

Pork trimmings may add moisture, richness, and flavor to any stuffing recipe. No more bulky stuffing or dry sausages! Combine this main component with your preferred cut of meat to witness the amazing results—freshness and quality assured—for yourself. Marc Joan Import Export is an acronym for reliable quality.

Ingredients:

Pork trimmings

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